Intensely warming chocolate habanero and naga chillies simmer with heat in this age-old Canadian recipe used to keep out the cold during the long winter months.
A sauce that brings warmth wherever it goes, whether added at the table or into the cooking pot. A warming and savoury sauce with chocolate habanero and naga chillies.
Use in casseroles and stews for added richness.
Try With: Pork Pie, Beef Stew, Chicken Casserole, Roasted Parsnips