This jam has won the Fiery Foods National Chilli Award for ‘The Best Chilli Jam/Sweet Chilli Sauce’ and ‘The Best Extract Free Naga Sauce’.
Made using the former world’s hottest chilli – the Bhut Jolokia – also known as a Naga or Ghost pepper.
It has great flavour enhancing qualities and a slow but potent deep cooked out heat.
Fantastic to spice any plate of food up either after it’s cooked or at the start as an ingredient.
Vegan Friendly and Gluten Free.