Pain Is Good Habanero Garlic Salsa

£6.15

Out of stock

The Label says:
Mo is a dead-serious heat junkie.
He’s rumoured to have created the recipe for Batch #37 Habanero Garlic Salsa while on a camping trip in the Mohave Desert.
Recreating the intense heat, profuse sweat and fantastic mirages of extreme climates this salsa features habaneros, jalapenos and Mo’s signature garlic.
The earthy, savoury note found in this innocuous little bulb is a favourite in Hispanic dining, one of Kansas City’s staple cuisines.
This salsa is for those love that robust, savoury flavour and love to burn.
Ingredients
Tomato Juice From Concentrate, Tomatoes, Onion, Garlic, Green Chillies (green chillies, salt, citric acid), Green Peppers, Apple Cider Vinegar, Distilled Vinegar, Jalapeno Peppers, Habanero Peppers, Dried Onion, Olive Oil, Lemon Juice Concentrate, Spices, Garlic Powder, Calcium Chloride, Citric Acid.

440g (15.5oz)

Level

The Label says:
Mo is a dead-serious heat junkie.
He’s rumoured to have created the recipe for Batch #37 Habanero Garlic Salsa while on a camping trip in the Mohave Desert.
Recreating the intense heat, profuse sweat and fantastic mirages of extreme climates this salsa features habaneros, jalapenos and Mo’s signature garlic.
The earthy, savoury note found in this innocuous little bulb is a favourite in Hispanic dining, one of Kansas City’s staple cuisines.
This salsa is for those love that robust, savoury flavour and love to burn.
Ingredients
Tomato Juice From Concentrate, Tomatoes, Onion, Garlic, Green Chillies (green chillies, salt, citric acid), Green Peppers, Apple Cider Vinegar, Distilled Vinegar, Jalapeno Peppers, Habanero Peppers, Dried Onion, Olive Oil, Lemon Juice Concentrate, Spices, Garlic Powder, Calcium Chloride, Citric Acid.

440g (15.5oz)

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