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Melinda’s Bhut Jolokia Ghost Pepper Hot Sauce

£6.95

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  • The Label says:

    This sauce is made with the Bhut Jolokia chilli from Northest India. It is hot, like 1 million Scoville units hot.

    Heat Level 5 out of 5: Yep, it’s all the way up there.

    Made the Melinda’s way with whole, fresh ingredients and the best peppers on the planet.

    Perfect on practically everything serious Chiliheads eat.

    Tasting Notes: Incendiary, Fruity, Fierce

    Food pairing suggestion: For Bloody Marys and bloody well everything

  • Ingredients

    Bhut Jolokia Ghost pepper mash (Ghost Pepper, water), white vinegar, Habanero peppers, carrot, onion, lime juice, salt, garlic, citric acid, xanthan gum.

    Allergy Information: May contain traces of tree nuts (coconut), egg, soybeans, wheat, milk.

    Gluten Free & Vegan

Size

296ml (10 fl. oz.)

  • The Label says:

    This sauce is made with the Bhut Jolokia chilli from Northest India. It is hot, like 1 million Scoville units hot.

    Heat Level 5 out of 5: Yep, it’s all the way up there.

    Made the Melinda’s way with whole, fresh ingredients and the best peppers on the planet.

    Perfect on practically everything serious Chiliheads eat.

    Tasting Notes: Incendiary, Fruity, Fierce

    Food pairing suggestion: For Bloody Marys and bloody well everything

  • Ingredients

    Bhut Jolokia Ghost pepper mash (Ghost Pepper, water), white vinegar, Habanero peppers, carrot, onion, lime juice, salt, garlic, citric acid, xanthan gum.

    Allergy Information: May contain traces of tree nuts (coconut), egg, soybeans, wheat, milk.

    Gluten Free & Vegan

Size

296ml (10 fl. oz.)

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