El Yucateco Chilmole Paste

£2.75

Dr. Burnörium says:
This paste is your key to unlocking the secrets of Mayan flavour.
Immerse your poultry in its smoky embrace, and watch as your dishes come alive with the spirit of Yucatan.
The Label says:
El Yucateco Chilmole Paste offers a unique culinary journey into the heart of Mayan tradition. Crafted from burnt habanero peppers, it is an embodiment of the rich heritage of Mayan cuisine, popularly known as “spicy sauce” or Chilmole.
This Chilmole paste isn’t confined to being a mere condiment. It serves as a versatile ingredient that opens up a world of authentic Yucatecan dishes, making it a must-have for those who appreciate the depth of Mayan culinary arts.
Perfect for marinating poultry, the paste ensures that each piece is thoroughly coated, resulting in a deep, spicy flavour that’s both bold and satisfying.
Ingredients
Cornflour, Water, Salt, Garlic, Spices, Habanero Peppers (3%) and Preservative (potassium sorbate) (E-202)

Level

Dr. Burnörium says:
This paste is your key to unlocking the secrets of Mayan flavour.
Immerse your poultry in its smoky embrace, and watch as your dishes come alive with the spirit of Yucatan.
The Label says:
El Yucateco Chilmole Paste offers a unique culinary journey into the heart of Mayan tradition. Crafted from burnt habanero peppers, it is an embodiment of the rich heritage of Mayan cuisine, popularly known as “spicy sauce” or Chilmole.
This Chilmole paste isn’t confined to being a mere condiment. It serves as a versatile ingredient that opens up a world of authentic Yucatecan dishes, making it a must-have for those who appreciate the depth of Mayan culinary arts.
Perfect for marinating poultry, the paste ensures that each piece is thoroughly coated, resulting in a deep, spicy flavour that’s both bold and satisfying.
Ingredients
Cornflour, Water, Salt, Garlic, Spices, Habanero Peppers (3%) and Preservative (potassium sorbate) (E-202)

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