Marie Sharp’s Green Habanero is a stunning hot sauce.
If you’ve ever met me you’ll know how much I love Marie Sharp’s sauces and this little beauty is right up there amongst my all time favourites.
The combination of Nopal (prickly pear cactus), green habanero, garlic and lime is an absolute master-class in the fine art of hot sauce making.
Marie Sharp’s Green Habanero has a flavour that has to be experienced to be believed.
It’s fiery and fresh. It’s zingy and zesty. It’s simple yet complex. It’s absolutely bloody stunning.
Marie Sharp’s Green Hot Habanero
£3.95
- Dr. Burnörium says:
- The Label says:
Marie Sharp’s Nopal/prickly pear habanero is the first of it’s kind.
This unique prickly pear Habanero blend, that’s high in fibre will knock you out!
Nestled in the foothills of the Mayan Mountains, Marie Sharp’s factory still creates products the old-fashioned way: using the freshest vegetables and the finest ingredients.
Her secret homemade recipe utilizes the potent green Habanero pepper.
Produced in the fertile paradise of Belize, her green Habanero is considered to be the hottest variety of pepper known to man.
Marie has spent many years cultivating a Habanero worthy of her recipe.
She has succeeded. - Ingredients
Nopal/Pricky Pears, Green Habanero Peppers, Onions, Garlic, Salt, Key Lime Juice, Vinegar.
Size
148ml (5fl.oz)
Pain
Level
7
- Dr. Burnörium says:
Marie Sharp’s Green Habanero is a stunning hot sauce.
If you’ve ever met me you’ll know how much I love Marie Sharp’s sauces and this little beauty is right up there amongst my all time favourites.
The combination of Nopal (prickly pear cactus), green habanero, garlic and lime is an absolute master-class in the fine art of hot sauce making.
Marie Sharp’s Green Habanero has a flavour that has to be experienced to be believed.
It’s fiery and fresh. It’s zingy and zesty. It’s simple yet complex. It’s absolutely bloody stunning. - The Label says:
Marie Sharp’s Nopal/prickly pear habanero is the first of it’s kind.
This unique prickly pear Habanero blend, that’s high in fibre will knock you out!
Nestled in the foothills of the Mayan Mountains, Marie Sharp’s factory still creates products the old-fashioned way: using the freshest vegetables and the finest ingredients.
Her secret homemade recipe utilizes the potent green Habanero pepper.
Produced in the fertile paradise of Belize, her green Habanero is considered to be the hottest variety of pepper known to man.
Marie has spent many years cultivating a Habanero worthy of her recipe.
She has succeeded. - Ingredients
Nopal/Pricky Pears, Green Habanero Peppers, Onions, Garlic, Salt, Key Lime Juice, Vinegar.
Size
148ml (5fl.oz)
David –
Jules, Adam and Pete don’t lie. This is a fine sauce – hot enough to give you a pep and zing-up your food, yet bright and fresh with it. Pours easily, which is always a bonus, and really versatile in how you can use it as a dressing or in other foodstuffs: I’ve just added some to Heinz Mulligatawny soup and ’twas delicious. Highly recommended.
Jules of Bristol –
Marie Sharp’s Green Habanero sauce is satisfyingly hot & dangerously delicious. Hard to beat for flavour & feel-good factor. Try it or miss out on something seriously special. It has been my favourite for many years…
Adam Tattersall –
A really nice zesty fresh tasting sauce, particularly great on avocado. Gives a good burn without being over the top. Definitely my favourite hot sauce.
Pete Daintree –
This is my favourite hot sauce ever and is the one I come back to time and again. It has a good heat but is not overwhelming and is the freshest flavoured hot sauce I have ever encountered.