Karma Sauce Burn After Eating

For those who demand brutal heat without sacrificing flavour, Burn After Eating delivers in spades. This infamous hot sauce—once a fiery menace on Hot Ones Season 10 – ranks among the hottest non-extract sauces ever to grace a plate. But fear not, it is not just about punishment. A complex blend of green mango, ajwain, and hing powder creates an earthy, bold flavour that complements its unforgiving burn. Expect your sinuses to tingle, your pulse to race, and your taste buds to keep begging for more.

Perfectly paired with spicy lentil curry, tandoori lamb chops, chilli, or a fiery habanero pasta—if you dare.

For those of you who want an extremely hot sauce but don’t want to compromise on taste, this sauce does more than eviscerate your taste buds.

A secret blend of some of the world’s hottest peppers that may contain: Ghost, 7 Pot Primo, Scorpion, Reaper and 7 Pot Brown. We could tell you the exact formula, but then we’s have to kill you. The burn of this sauce may kill you anyway but that’s on you!

An earthy, bold blend of green mango, ajwain, and hing powder that strikes the perfect balance between complex flavor and fiery heat. Your sinuses will feel it, your heart will skip a beat and the complex flavour will keep you coming back.

Brutally Hot Peppers, White Vinegar, Garlic, Salt, Ajwain Seed, Amchoor, Hing Powder (rice flour, gum arabic, asafoetida, turmeric), Ginger Extract