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Queen Majesty Scotch Bonnet & Ginger

£6.50
QTY

Pain Level 5

 

Dr. Burnörium says:

Dr. Burnorium Saysstinct rich flavour with a pleasant, low-mid level heat kick.

The overall flavour is bright and sweet, quite different from your chilli-based hot sauces, thanks to the balance between ginger and pepper.

Pairs well with virtually anything.

 

The label says:

Queen Majesty Scotch Bonnet & Ginger Hot Sauce has a vibrant flavor and a slow-burning heat.

This original recipe is very loosely based off of a Jamaican jerk recipe, but more to compliment than compete with it.

The brightness of the ginger and lemon also work perfectly to spice up soups and curries or mix a little with honey and use for sweet potatoes or wings.

This is a surprisingly versatile sauce and can be added to almost all of your favorite dishes

Gold Medal NYC Hot Sauce Expo 2015

 
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Ingredients

White vinegar, sweet onions, orange bell peppers, scotch bonnet hot peppers, lemon juice, ginger root, garlic, olive oil, salt and spices.

Size: 147 ml (5fl oz)

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