Wiltshire Chilli Farm Trio – Naga, Habanero & Chipotle

Set of three sauces.

Naga (Heat 10/10) A twist on the classic sriracha style sauce, enhanced with Naga chillies and garlic.
Fiery and hot, this makes a great addition to stir fries, rice dishes, or simply as a versatile table sauce!
Tangy, hot Sriracha style sauce with Naga and Garlic.
Use with rice dishes or as the perfect table sauce.

Try With: Curry, Prawn Salad, Chicken Burger, Avocado on Toast

Habanero (Heat 8/10): Singing with naga and habanero chillies, use as a hot table sauce or during cooking to give a spicy Bajan flavour to any dish.
Tangy, hot Bajan sauce with naga and habanero chillies.
Use as a table sauce or add a splash to cooking.

Try With: Baked Cod, Burrito, Potato Wedges, Poached Eggs

Chipotle (Heat 4/10): Packed with smoky chipotle, tomatoes and molasses this intense sauce brings big ranch flavours to the BBQ.
Use as a ketchup, marinade or splash into a chilli con carne for a real taste of Tex-Mex.
A smoky blend of tomatoes, bourbon, molasses and chipotle chillies.
Great for the BBQ. Use as a ketchup or marinade.

Taste of the West Silver Award

Try With: Brisket, Burgers, Chilli Con Carne, Stew

Naga: Naga Chilli, Cider Vinegar, Water, Muscovado, Garlic, Salt

Habanero: Carrots, Cider Vinegar, Water, Lime, Habanero Chillies, Naga Chillies.

Chipotle: Water, Apples, Tomatoes, Balsamic Vinegar, Onion, Jalapeno, Honey, Bourbon, Garlic, Chipotle, Molasses, Naga, Salt, Spices