Set of two sauces in a gift box
Mango (Heat 6/10): Bursting with sweetly juicy mangos, cut with fresh lime and hot habanero for a dazzling sauce that simmers with gentle heat.
Gives grilled fish a tropical twist, perfect with a prawn sitr fry or makes a morish table sauce.
A hot blend of mangos, limes and habanero chillies.
Splash in a stir fry or serve with samosas.
Try With: Stir Fry, Samosas, Grilled Salmon, Coronation Chicken
Habanero (Heat 8/10): Singing with naga and habanero chillies, use as a hot table sauce or during cooking to give a spicy Bajan flavour to any dish.
Tangy, hot Bajan sauce with naga and habanero chillies.
Use as a table sauce or add a splash to cooking.