This is one of those sauces that really takes you by surprise with it’s unusual flavour.
Rasta Fire Hot, Hot, Hot is a complex combination of habanero heat, pineapple and papaya fruitiness, and a spicy curry finish.
It’s great on any meat or fish and works really well stirred into rice or mashed potato.
Splash it onto a bowl of chips for instant curry & chips or use it as a marinade for your chicken, pork or steak.
A seriously good sauce with a seriously great flavour.
Rasta Fire Hot, Hot, Hot
£4.95
Out of stock
Email me when stock is available
- Dr. Burnörium says:
- The Label says:
DIS STUFF REALLY HOT MON!
*I know it sounds like Jim Davidson wrote it but that’s what the label actually says. - Ingredients
Habanero Pepper, Pineapple, Papaya, Water, Orange Juice, Vinegar, Sugar, Salt, Mustard, Onion, Vegetable Oil, Curry, Acetic Acid, Turmeric, Cumin, Citric Acid, Starch, Allspice, Annato, Black Pepper, Emulsifier, Ascorbic Acid, Antioxidant.
Pain
Level
8
- Dr. Burnörium says:
This is one of those sauces that really takes you by surprise with it’s unusual flavour.
Rasta Fire Hot, Hot, Hot is a complex combination of habanero heat, pineapple and papaya fruitiness, and a spicy curry finish.
It’s great on any meat or fish and works really well stirred into rice or mashed potato.
Splash it onto a bowl of chips for instant curry & chips or use it as a marinade for your chicken, pork or steak.
A seriously good sauce with a seriously great flavour. - The Label says:
DIS STUFF REALLY HOT MON!
*I know it sounds like Jim Davidson wrote it but that’s what the label actually says. - Ingredients
Habanero Pepper, Pineapple, Papaya, Water, Orange Juice, Vinegar, Sugar, Salt, Mustard, Onion, Vegetable Oil, Curry, Acetic Acid, Turmeric, Cumin, Citric Acid, Starch, Allspice, Annato, Black Pepper, Emulsifier, Ascorbic Acid, Antioxidant.
Alex –
I wish this was easier to get hold off. Great heat without obliterating any flavour. Has proper Caribbean curry flavour and frankly, I eat this stuff with a spoon! If it wouldn’t melt my stomach and give me permanent heartburn then I’d happily drink it straight from the bottle.