Behold, Neil’s Real Deal Scotch Bonnet Hot Sauce—a pure hit of flavour straight from Trinidad. With the boldness of Scotch Bonnet peppers and a crisp foundation of fresh veg, this sauce is all about balanced heat that builds just right. The cauliflower, carrots, and lime add an unexpected twist, giving it layers beyond the usual pepper punch.
Drizzle, dip, or pour with abandon—this is a sauce for those who know that great heat always has depth.