Born in the burning springs of Bristol NY and nurtured on vaporous sulfur water.
This molten blend infused with 7 Pot Primo Peppers will leave you with an ashen grin where your face used to be.
Light up your favorite dishes with a blast of pure chile heat.
- 2017 Fiery Food Challenge Winner – Ultra Hot Pepper
- 2017 Fiery Food Challenge Winner – Best New Product
- 2020 Fiery Food Challenge Winner – Trinidad Pepper Sauce
- 2020 Fiery Food Challenge Winner – Ultra Hot Pepper
- 2020 Fiery Food Challenge Winner – Ghost Pepper Sauce
