£15.00
Out of stock
The Classic Original—a fittingly understated opener to the Hot Ones gauntlet.
Crafted by the illustrious Ed Currie, the Chile de Arbol peppers bring a bright, fresh bite that wakes up the taste buds without sending them running. Perfectly balanced, it’s the sort of sauce that pairs well with everything from wings to your morning eggs. A dash of this and you’ll see why it’s worthy of the spotlight.
Introducing Hot Ones The Classic Original – the number one sauce on Hot Ones!
When crafting the perfect start to Sean’s spicy showdowns, we set out to create a hot sauce that’s as iconic as the chicken wing itself. After exploring the finest peppers from around the globe, we settled on the Chile de Arbol, renowned for its intricate, fresh flavours.
These peppers, along with the sauce, are masterfully grown and crafted by the legendary Smokin’ Ed Currie of Puckerbutt Pepper Co. Ed himself says this might just be the tastiest sauce he’s ever created. With its bold flavour and invigorating tang, this versatile sauce is perfect for adding a kick to any dish. Drizzle generously and enjoy the magic!
Chile de Arbol Pepper Mash (Red Chile de Arbol Peppers, Vinegar), Water, Apple Cider Vinegar, Kosher Salt, Garlic, Turmeric
148ml (5fl oz)
The Classic Original—a fittingly understated opener to the Hot Ones gauntlet.
Crafted by the illustrious Ed Currie, the Chile de Arbol peppers bring a bright, fresh bite that wakes up the taste buds without sending them running. Perfectly balanced, it’s the sort of sauce that pairs well with everything from wings to your morning eggs. A dash of this and you’ll see why it’s worthy of the spotlight.
Introducing Hot Ones The Classic Original – the number one sauce on Hot Ones!
When crafting the perfect start to Sean’s spicy showdowns, we set out to create a hot sauce that’s as iconic as the chicken wing itself. After exploring the finest peppers from around the globe, we settled on the Chile de Arbol, renowned for its intricate, fresh flavours.
These peppers, along with the sauce, are masterfully grown and crafted by the legendary Smokin’ Ed Currie of Puckerbutt Pepper Co. Ed himself says this might just be the tastiest sauce he’s ever created. With its bold flavour and invigorating tang, this versatile sauce is perfect for adding a kick to any dish. Drizzle generously and enjoy the magic!
Chile de Arbol Pepper Mash (Red Chile de Arbol Peppers, Vinegar), Water, Apple Cider Vinegar, Kosher Salt, Garlic, Turmeric
148ml (5fl oz)
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