High River Sauces – Cheeba Gold

Ah, behold the sunny savagery of High River Sauces’ Cheeba Gold—a sauce that carries the sun-soaked taste of the islands with every fiery drop! This mustard-based marvel is no meek condiment; it’s a riotous blend of Scotch Bonnet heat, zesty curry, and the luscious sweetness of ripe peaches. Cheeba Gold doesn’t just grace your taste buds; it storms them, imbuing any meal with that irresistible West Indian flair.

Perfect on grilled meats, drizzled over seafood, or as a wickedly tangy dip, this sauce is a one-way ticket to flavour paradise.

This fiery mustard based hot sauce uses curry, sweet peaches and Scotch Bonnets for a zesty tropical flavour.

Revisit the islands and experience the West Indian magic of The Cheeba Gold!

Seen On Hot Ones.

Peaches, Mustard, Garlic, Onion, Lemon Juice, Curry,High River Spices with the heat of Yellow Scotch Bonnet Peppers, Fatelli Peppers.

Gluten Free and Vegan