Balefire’s Where The Wild Roses Grow -Habanero & Rose Sweet Chilli Sauce

Do not be fooled by the name—this is no dainty cordial from the rose garden. Where the Wild Roses Grow lures you in with sweetness before the fermented habanero heat pricks like a thorn. Roasted garlic adds a savoury depth, while a whisper of rose drifts in after the fire fades. I have drizzled it over samosas, let it bloom alongside salty cheeses, and even slipped it into a bacon sarnie where it behaved most indecently. Mild in heat, yes—but with a character bold enough to leave its mark.

At Balefire we love cooking fruit with sugar and a little vinegar, it may not be for everyone but that’s our jam.

In this rose sweet chilli sauce we blend sweetness, umami, acidity and heat to create a perfect balance of flavour. The rose adds a delightful floral finish

Sugar, Vinegar, Rose Water (3%), Red Peppers, Fresh Lime, Garlic, Fermented Habanero (2%), Pectin, Salt, Monosodium Glutamate

Gluten Free